Garlic Tablets

Medical studies have shown that anti-aging, oxidation power, enhancing immune function of the Black Garlic is10 times that ordinary garlic. During the processing process, Combination of garlic and vitamin B1 called allithiamine It can promote the decomposition of sugar quality, control blood sugar rise; at the same time, green sulfides called scordinin in the black garlic can activate cells, help Vitamin B1 translate the sugar into energy, with the lifting of fatigue, enhance physical and other effects. Black Garlic also contains S-methyl cysteine sulfoxide and S-allyl cysteine sulfoxide, which can inhibit G-6-P enzyme NADPH, prevent the destruction of insulin.

Advantages

It helps to reduce oxidation and fatigue, boost up our body`s immunity system. Assists in recovery of weakened body. Helps to regulate our body sugar, cholesterol level, blood pressure and blood lipid. It has the functions of eliminating toxin, beautifying skin, delaying ageing, treat constipation ,improve sleeping appetite.

Adjuvant therapy for sufferers of chronic diseases and patient after operation, be applicable to various sub-health such as fatigue for a long time and weak immune systems.