peeled black garlic --new healty Ingredients of 2016

1.What is the feature of  Black Garlic ?                                                        No strong garlic odor                                         Health green food
                                        Made of Organic Black Garlic 
                                        High Quality     2. What is the effect of black garlic ?                                        lower blood pressure, blood lipid, blood sugar and cholesterol,                                      Resist thrombotic, cancer and aging,                                      Enhance immunity,                                      Improve constipation and insomnia.   3. Nutrition Comparison: Raw white garlic VS Black garlic      

Item	Unit	Raw white garlic	Fermented Black Garlic
Carole	Kcal/100g	120	225.47
Carbohydrate	g/100g	23	48.65
Protein	g/100g	3.3	12.27
Fat	g/100g	0.2	1.31
Sodium	g/100g	5	13.26
Saccharine	g/100g	18.3	13.26
Calcium	Mg/100g	5	36.66
Phosphorous	Mg/100g	40	40

  4. How to cook with black garlic ?    It can be added into all types of soup (including Bean paste soup), sauce of barbeque ribs and grilled beef, salad, fried rice sandwich, pizza, spaghetti sauce and as a side dish to alcoholic beverages with cheese.    It can be used in a lot of delicious meals and noodles, as well as tomato sauce, sesame sauec,peanut sauce,seaweed thick liquid class.    5. Would you like some more pictures ?             6. How can we prove our profession ?                              Dear friend, we expect your order if you are interested in our products.

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